๐ฅต๐คฏyup.
yes, just kidding, sounds delish. i love veggie chili, with plenty of pure unfiltered corn oil to make up for the lack of fat.
yum๐๐๐
cocoa? hmmm, that's something i've never thought of.
how does its flavour change the brew ๐ง
@holon42 It adds a savoury depth. You only need a little. I'll add maybe a teaspoon (15ml/5g) to this recipe. Cocoa and chillies are born to be together.
There's an old saying in cookery:
If it grows together, it goes together.
i'll try that next batch๐๐ฝ
@holon42 @stueytheround a pinch of cinnamon is also tasty in there. And if you sautee the veg in a wee bit of bacon fat well...
hey, bacon has been the downfall of many a vegetarian aspiration.๐คจ
cinnamon though, yes, i can see that. i always use cumin with beans.
@holon42 bacon ๐ฅ is truly the crack of meats
no question.๐๐ผ
๐ฅ๐ฏ๐ฅ๐ฏ๐ฅ๐ฏ๐ฅ๐ฏ๐ฅ
@Annothername @holon42 @stueytheround
I love yโall, but at this point, is it really chili? ๐
@ATXJane It's not *Texas* chili nor is it trying to be โค๏ธ @Annothername @holon42
@stueytheround @ATXJane @Annothername
we haven't suggested pineapple yet๐ค
@stueytheround @holon42 @ATXJane โบ๐๐
I usually add a little cocoa, too. It works really well with the earthiness of beans and chiles.
And chocolate and chiles are a traditional Mexican combination. Think mole negro--which I use as an inspiration for my chili.
oh, go meat naked for a change. take the plunge๐คฃinto pure veggies.
@holon42 I have veggie buillon too. It's all about what mood I'm in as I'm cooking. ๐คฃ
that's a good way to cook. it adds a je ne sais quoi ๐๐ฝto the meal.
@holon42 Ooooh! I'll be adding a bit of cocoa and since we're not actually vegetarians, I might be cheeky and use beef stock ๐