Even though it’s a hot day, I’m making Mr. Carolina’s favorite Cincinnati style chili this afternoon. It took me a few years to perfect if starting with this postcard recipe. The secret ingredient that clinched it? Semisweet chocolate! My recipe follows in the reply.

@cassandra17lina Have always liked Cincinnati chili, but so many recipes are way to watery.

Follow

@John_Ripley as this simmers for a few hours, I stir it and dump the water that condenses on the glass lid of the pot. That takes out quite a bit of the water.

Sign in to participate in the conversation

CounterSocial is the first Social Network Platform to take a zero-tolerance stance to hostile nations, bot accounts and trolls who are weaponizing OUR social media platforms and freedoms to engage in influence operations against us. And we're here to counter it.