Even though it’s a hot day, I’m making Mr. Carolina’s favorite Cincinnati style chili this afternoon. It took me a few years to perfect if starting with this postcard recipe. The secret ingredient that clinched it? Semisweet chocolate! My recipe follows in the reply. #CoSoCooks
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@cassandra17lina Have always liked Cincinnati chili, but so many recipes are way to watery.
@John_Ripley as this simmers for a few hours, I stir it and dump the water that condenses on the glass lid of the pot. That takes out quite a bit of the water.