Even though it’s a hot day, I’m making Mr. Carolina’s favorite Cincinnati style chili this afternoon. It took me a few years to perfect if starting with this postcard recipe. The secret ingredient that clinched it? Semisweet chocolate! My recipe follows in the reply. #CoSoCooks
@cassandra17lina I'm thinking over French fries or tots!
@PurpleDragon Love that! I’ve even got some tater tots to try it on. Also great over hot dogs, spaghetti, macaroni, or rice or as a dip and it is AWESOME on nachos!