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One of my favourite things about my company's 100% remote work policy is that I can made delicious, home made lunches nearly every day. Today: seared salmon on a bed of fresh baby spinach and home-grown (from my ) baby kale, with pine nuts and home made croutons.

Taking a moment to throw it back to that time, 12 years ago today, when I returned from a week of camping on-location while filming a Francis Ford Coppola film.

I'm only a glorified extra, but the film showed at our local Alamo Drafthouse last month and it's still wild as ever to see myself on the big screen, especially with my 15 year old in the audience with me.

Highlight of the week: Uncle Francis asking me to bite his neck with my vampire fangs.

I’ve been slowly cementing my status as the neighbourhood witch, complete with my own little band of crow friends. They’re getting bolder - just look how close this brave big guy gets to me!

At this point, they know that if they go to the front wires, and caw and call me out, I will come out and bring them some lovely peanuts. They call me out probably three times a week at least.

Mornings are for coffee (single origin from Moustache Coffee Club) and self-care with my reusable eye masks (seriously love these things (go.shopmy.us/p-700078)).

It's almost time! This year will be our 7th annual year setting out some snacks for our many delivery drivers - both regular and seasonal - for the holiday season. I'm starting to gather my supplies, I usually put it out on Black Friday and keep it up through the new year.

Here's last year's starting bin.

Apparently it's a baking kind of weekend.

Fresh out of the oven: mocha dark chocolate (with chili) cookies.

Test batch 1: overnight rise. absolute trash fire. into the bin.

Test batch 2: 2 hour rise. took 3 in our chilly house. made a couple of decent first loaves!

Test batch 3: currently rising.

I'm going to get this nailed down this weekend if it's the last thing I do.

Welp, after a solid 6 year run, our maker is starting to utter its death rattle. A workhorse that rarely took a day off, it's had a good run, and now it's time to let it rest.

Jenneviere

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