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Making Lefse today with a bunch of other directors from work. I feel a little on edge knowing I could be taking a different job soon but I know they’d be happy for & proud of me. Still not telling anyone.
We left the Lefse at cwkr’s lake house to cool. She divided them up later and counted out that we made 28 dozen rounds so each person gets 4 dozen which is close to 1 dozen more than last year. Yum!
50 lbs of potatoes made into lots of Lefse