Tasty visit to my favorite little Amish country store.
The pumpkin butter is gonna go on top of ginger cake that's in the oven right now. Lots of other restock things, but these were my happy finds.

@Kurtroedeger Been using Better Than Bouillon, for about a year. It is! But careful, follow dilution instruction. Makes excellent broth too.

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@suedanim we've been on it for a while too. I think we have 5 flavors open and in the fridge right now too. πŸ˜‚ Just found out there is an adobo one and a sofriti one as well that are new to me. Great add ins for other dishes. Like a little mushroom to a tomato sauce, or a little garlic to a crock pot. It's my cheater ramen broth method too.

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