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A experiment today, thick pork chops seasoned with plenty of salt, pepper, paprika, and poultry seasoning, braising in onion gravy. We'll see how it turns out.

@piquant00 hmm.. Think you got a winning strategy right here. Slow coooker ftw

@piquant00
Looks yummy! Let us know how it turns out. I'm always afraid that the pork would fall apart.

@PapaPeugeot It turned out delicious! They were cooked after just three hours on low, so I kept them on "Keep Warm" for awhile and made mashed potatoes. I added about half a teaspoon each of salt and pepper and a teaspoon of apple cider vinegar to the gravy. πŸ˜‹

@piquant00 Ah! A short cook time. I will definitely try it. Thanks!

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