@AskTheDevil I have a meatloaf formula that is apparently irresistible to people who don't like meatloaf, so... Understood. 😁
Meanwhile, you can eat as many mudfruit as you like without a peep from me.
@AskTheDevil I generally don't use recipes, but could probably whack one up quick.
Let's see... 2 lbs ground beef, 1 large chopped onion, a tablespoon or so of minced garlic, 3-4 beef bouillon cubes crushed into powder (or a heaping tablespoon of Better Than Bouillon), about a tablespoon of Italian seasoning, a cup of grated Parmesan, probably a 1 to 1.5 cups of quick oats, a few splashes of Worcestershire sauce, red pepper flakes to taste, and 2 large eggs. Oh, and fresh black pepper.
@aspecurian My specialty is a vegetarian lasagna that all the hardcore meat-a-tarians I know scarf down like it's bacon.
@AskTheDevil Sounds like good eats to me!
@aspecurian Are you willing to share this recipe, or is it a secret?
: )