@GaryPoole I like my toast very dark, almost burnt, and then I smash a bunch of butter onto one side and drizzle that with some raw unfiltered honey, trying to avoid the random holes in the slice that let the honey leak through. 🍞 🍯
@GaryPoole I like my toast very dark, almost burnt, and then I smash a bunch of butter onto one side and drizzle that with some raw unfiltered honey, trying to avoid the random holes in the slice that let the honey leak through. 🍞 🍯
@GaryPoole hahaha, ALMOST is the operative word. But, I can scrape off the burnt if needed and what's underneath is perfectly good!