Splitting the party to take care of dragon eggs. #DnD

I don’t bake often, but I will try every once in a while. Blueberry Pound Cake contains a pound of butter, sugar, flour, and blueberries. Turned out lighter than I expected. Very happy. #larryskitchen

Butternut beer is a sweetened and mirthful beverage best served as a dessert for a hearty meal or after a long day’s night exploring Halister’s lair. #FlavorsOfTheMultiverse

a reminder from the United States Holocaust Memorial Museum
#seesomethingsaysomething

Don’t interrupt the Saturday morning meditation time. ☀️ 🐱

A burger is one of the nearly perfect foods, when prepared properly. But even red meat can become a bit “overdone.” Instead, give salmon a try. It is healthy, delicious, and very easily formed into patties for grilling or frying. #larryskitchen

https://larryskitchen.net/blog/salmon-burgers

No, you don’t see Cayde. He’s being ninja. 🥷

Baked potatoes are a great meal that is rich in nutrients and low in fat. Until I load them up with awesome and delicious stuff. This recipe adds diced jalapenos for heat and smoked Gouda for creaminess. #larryskitchen

https://larryskitchen.net/blog/spicy-twice-baked-stuffed-potatoes-with-smoked-gouda

My first attempt at making homemade arepas. The filling was amazing. Need to work on the containment. #larryskitchen

Rested, energized, and ready to go! Looking for comms opportunities where I can flex my skills, expertise, and experience for you and your company.

Want proof? “He is passionate, dedicated, detailed, and a fantastic team player. He's gone above and beyond to help our team succeed. With his varied professional background, Larry brings so much experience and contacts to the table. He's a master at internal comms, outreach, and events. Larry will excel in any role at any company.”

OpenForWork

Tagliatelle is an egg pasta that is flat and holds on to sauces very well. This gorgonzola cream sauce is flavorful, easy, and versatile. Use it on everything. Even the cat (no, don’t do that). #larryskitchen

https://larryskitchen.net/blog/tagliatelle-with-gorgonzola-cream-sauce

When you come across a hopscotch board, you are required to jump the pattern. It is in the play and fun clause. I don’t make the rules. #JustPlay

Don’t be fooled by the fancy name. This breakfast/brunch dish is easy to make, involved a lot of different textures, and tastes amazing even though all the individual ingredients are rather ordinary by themselves. Never be ordinary when you can be and eat amazing. #larryskitchen

https://larryskitchen.net/blog/ham-and-cheese-hash-brown-quiche

Pepperoni rolls originated as a lunch option for the coal miners of north-central West Virginia in the first half of the 20th century. But today, these are my lunch option. #larryskitchen

A gift from my best friend with instructions to compare and contrast the flavors against each other. Food competitions are the best.

Kind of nice when an official BBQ competition is happening one block away from your house and samples are available! 🍖

Meatloaf is one of those quintessential comfort foods, but there is no reason it needs to come together like your grandmother made – unless she made it like this. So many of the old recipes resulted in a dense, heavy loaf, which tasted great but sat in your stomach for days after. This one is lighter, less dense, more textured, and amazingly good. #larryskitchen

https://larryskitchen.net/blog/beef-and-pork-meatloaf

This Sandwich has No Name, but I shall call it dinner. Brisket, crispy onions, provolone cheese, and BBQ sauce.

In the world of soups, there are master class dishes, evoking memories of home and hearth. Tomato soup is probably the most quintessential of these, but not too far behind is French onion soup. and no, it is not too hot. #larryskitchen

https://larryskitchen.net/blog/french-onion-soup

The Tornado Twins are settled in for a relaxing weekend. They hope you find your spot as well.