Good morning COSO 💜

The morning began with a refreshing temperature of 55 degrees.

With a touch of fall in the air, I've finished my rounds at the local Farmer's Markets. The heirloom tomatoes have made their entrance and I'll be feasting on them this week. The vegetables are plentiful this time of year.

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@LnzyHou @CherNohio
I love tomato sandwiches too, was raised on 'em. But I never get 'em anymore cos I don't have access to those huge sandwich-bread-size red ripe termaters. With a little salt on 'em. Mmmmm. 😋

@jjGravitas @LnzyHou
Having been raised on a farm where they were plentiful, it's definitely a season to wait for when they finally arrive. I used to, and still do, eat them like an apple. Back in the day, right off the vine.

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