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Shout out for the Phoenix institution with the most amazing Chile Relleno ever:
https://teepeemexicanfood.com/
It's as old as I am, and a must visit.
That first time, when they brought mine out, with a big bowl of green sauce! Gobsmacked.
My son & I made our own every fall in CO. The fragrance of Hatch chilis roasting on the corners of Denver were our impetus.
@danalan
One of my favs. Impossible to find in the south. Especially smothered in green chili.