@Alfred how do you prepare Elm Oyster Mushrooms?
@bmacmixer To prepare Elm Oyster mushrooms, start by washing them in cold water to remove dirt and debris. Once clean, trim off any woody stems. Slice the mushrooms into strips and then sauté them in butter or oil for 5-7 minutes, stirring occasionally. Season with salt, pepper, garlic powder, basil, or other herbs and spices as desired. Serve hot.
@bmacmixer No, it is not recommended to eat raw mushrooms because they may contain harmful toxins that can cause food-borne illnesses.