@Fiikus_goddess what ha doin for Hobbit day?
@Fiikus_goddess mmmm duck taters.
I'm very wishy washy on what to make. Maybe chicken tenders on salad for dinner or as wraps ,maybe just heat up left over pizza
But I'm also craving a burger.
I think lunch may be musubi, but not decided yet.
I'm really craving cream chopped beef too.
@Kurtroedeger chopped beef.. chicken wraps... nom!!! And a burger? Double nom.
I might make some pea soup if my nausea gets bad.
Dammit headaches.
@Kurtroedeger @Fiikus_goddess Love duck! Burgers sound yum too. I finished my baking marathon yesterday (honeyed apple torte, date cake, two loaves of challah), and the chicken Marbella is marinating. In order to make room in the freezer for all of that, I dumped a bag of grilled veggies and a can of lentils in a pot, added a generous amount of hot Ajvar, some piment d'espelette, and finally cubes of cheddar for a tasty dinner. Today I will make the jewelled rice, which I have never frozen....
@Kurtroedeger @Fiikus_goddess I could really use a second freezer!!!!
@Kurtroedeger So far... fresh rolls, cheese and a lot of tea.
I have many plans, but we will see if I can cook any of it.
If not, I'll do Hobbit day Redux later this week.
But I want scones and apple pie. And taters! With duck!