Okay --

Who wants chicken and waffles with a side of curried collards?

I know, right? Me too!

@InUnfunky i want your waffles

And that right there is probably the strangest thing i've ever said to a stranger... =P

@InUnfunky @Tarnagh We can't, you have to go to the post with the recipe and add it yourself! Just click the 3 dots at the bottom right of that post, and select "delete & re-edit" (it won't delete it) and add recipe with a hashtag, and maybe waffles with a hashtag too.

Then when someone looks for recipes your post will show up. 🙂

@InUnfunky @Tarnagh Well i already did, but future Cosonauts will not be able to access your waffles, and waffles are a good thing!

@InUnfunky @Tarnagh You're never gonna do it if you put it off 'til then, cause you (ironically) won't find it without the hashtag... 😜

@ChillySnowgirl @InUnfunky

@InUnfunky's also my stew

Beef stew was half a roast slow cooked with it's dripings plus Omaha Steak seasoning, basil, parsley, oregano, Onion & Herb Mrs. Dash. One bag of snowpeas, carrots, onion, and mushrooms; one bag of yellow, red, and green peppers, and more onions. Four boullion cubes & corn starch to thicken it.

All back into the slow cooker until veggies are done. No formal recipe for the stew.

@Tarnagh I haven't eaten beef since i was 16, but everything else about that recipe is making my mouth water. 😍 I wonder what it would be like done with a pork loin or a small whole chicken? 🤔

@ChillySnowgirl

No reason it wouldn't still be delicious. Just sub chicken bouillon for either of those meats (unless you can find pork bouillon, I haven't seen it in decades) since they substitute well for each other in recipes.

Even a vegetable stock/bouillon with those veggies should be delicious.

And bread of course. That's a given. 🙂

@Tarnagh i'd probably use a chicken one, since there isn't a pork one available here either. 🙂
I don't eat much bread, but i've been craving sourdough soooo badly!

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