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I will not post what is in my heart I respect the vibes here too much for that.

Instead I'm gonna post about Crisco™ vegetable shortener, the only brand I feel loyalty to. For whatever reason, people in my cohort of tragically beautiful millennial hipster Brooklyn expats don't use this - the greatest of all fats. And I didn't either until my mom offhandedly mentioned that my grandma used it in her pies. And yeah it makes incredible crust.

Crisco pay me.

I drank all the cooking wine.

@StraightOuttaSeratonin I needed to make more room in the fridge for my pie crusts and filling, and the wine was in the way. I mean what choice diid I have? Move something else? Impossible.

@Expecting_Words

I have the same DARK SECRET.
Crisco works (tastes) better in cookies too!

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