"Sayur lodeh is a simple vegetable curry made from seven key ingredients and a spicy coconut milk base. Nutritionists that have studied the dish point to the health benefits of additions like galangal, which is thought to have anti-inflammatory qualities. They’ve surmised that such a dish, made from seasonal, easy-to-obtain ingredients, make it perfect for quarantine."
http://www.bbc.com/travel/story/20200506-a-javanese-dish-to-banish-the-plague