@Yarnchick
I use liver to make cat food. Usually elk from hunters in the fall or pasture raised local liver. I had a list of essential nutrients for cats from the vet & used that as a guide for the ingredients: beet & squash pwdr, brewers yeast, garlic in a liver pate. Dogs like it too but they get rice or oatmeal added to their pate. I;ll use the entire liver to make a large batch & freeze in smaller containers. Hope this helps
@pondering2 thanks! I appreciate the ideas😊 that sounds super cost effective and we have a new meat locker in our area to source some liver so I’ll definitely be checking it out