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I made these cookies last night and they are GF, healthy and delicious. I modified this recipe here:
sugarfreemom.com/recipes/sugar

My mods were:

1C Oat flour (take old fashioned oats, put them in blender/food processor- viola! Oat Flour)
1/4 C Tapioca flour (Arrowroot could be used instead)
2tsp. of vanilla extract
I used granulated swerve for the sugar.

These taste like little cakes disguised as cookies.
Where my cake people at?

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