ALSO.

Just because I'm under the weather doesn't mean I'm not still watching the calendar.

Team:

We need more submissions for our first issue. Specifically:

At least one photo that would do well in black and whatever offset colour we choose (blue? red? purple?), as per @corlin's printer specs.

Let's also put in a silly list (think: something as whimsical as Ent names).

And a doodle/comic wouldn't be out of place!

If anyone has a wee recipe using wild plants, that would be rad, too.

@MLClark @corlin Here's a recipe that might figure in a future issue (?).

Cock Ale
"Take 10 gallons of ale and a large cock, the older the better; parboil the cock, flay him, and stamp him in a stone mortar until his bones are broken (you must gut him when you flay him). 1/2

@MLClark @corlin

2/2

Then, put the cock into two quarts of sack, and put to it five pounds of raisins of the sun - stoned; some blades of mace, and a few cloves. Put all these into a canvas bag, and a little before you find the ale has been working, put the bag and ale together in vessel. In a week or nine days bottle it up, fill the bottle just above the neck and give it the same time to ripen as other ale."

Enjoy LOL

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@Treebugz @corlin

πŸ˜‚ This is monstrous and impressive. I just looked up the history. We humans... I don't know if our heads are screwed on right sometimes.

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