interesting study method for evaluating the chocolate:
"Eleven middle-aged women were given four opportunities to taste the chocolate and compare it to the standard formulation."
https://arstechnica.com/science/2024/05/a-new-recipe-for-healthier-more-sustainable-chocolate/
@misterfive I can usually tell the difference too. I'm not sure why the flavor changes that way. same applies to coffee. I prefer tea with the milk in the cup first, then tea added.
I think I can give those middle aged ladies taste buds a run for their money ππππ