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What's the oldest cookbook you still cook from? I just made the chicken cacciatore from this little cookbook I bought in 1980. amzn.to/4b7zk7Y

@estherschindler I have a "Be-Ro flour" recipe booklet which probably came with an oven in the 1960s.
Still the best Victoria Sponge and scones.
It's still in print today afaik on about the 40th edition or something like that!

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