#cosocooking Tonight's dinner
Pizza sauce
Provolone Piccante, Asiago, Romano, Mozza, Fresh Mexican Oregano*, Shrooms, Red Onion, Genoa Salami, Yellow Tomatoes*, Brandywine Tomatoes*, Roasted Garlic, Green beans*.
*from my garden
Shown before all the cheese was added. Eat with knife and fork :)
After baking
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