I can no longer eat corn which sucks, because no one makes reasonably priced flour tortilla chips and I was craving nachos. I discovered that I can get a $2 bag of flour tortillas, cut them up, cook in oil in a pan until golden brown, then sprinkle with salt and they're even better than buying a bag! The crisp is so unique and satisfying and made amazing nachos! I can't seem to upload an image, but I put a spicy cheese dip, guacamole, pico de gailo, black beans and olives on top!