Tell me why. Everyone raves about it but I don’t know what it provides.
@LnzyHou @Valkyrie_D I've got a larger oven/air fryer - that I started calling my magic oven as everything I make in it is better. French fires with out oil, wings etc even has a rotisserie for rotisserie chicken. The proofing feature makes better bread than I did without . Also dehydrates which is nice to prevent food waste - dehydrated zucchini makes even better lasagna than than fresh does. Reason I got it is it uses less than half the electricity of my stove.
@Valkyrie_D @LnzyHou Lat Thanksgiving I spatch cocked a 14lb Turkey and cooked it over stuffing came out the best I've made in years. My actual oven has become pan storage since I got it.
@Lucky188 @Valkyrie_D @LnzyHou
Now I'm definitely sold - I spatchcock all the fowl & if it's that big, yay!
Plus, I was halfway there when you showed that it does rotisserie. I love to make Peruvian pollo braso, but I lack a rotisserie to make it really authentic.
@wolfwoman @LnzyHou @Valkyrie_D For chickens problem Ive found is finding them under 5lbs - the one in the picture is a 5lb chicken, not sure much bigger would fit unless it is spatch cocked.
@Lucky188 @LnzyHou @Valkyrie_D For whole chickens that are smaller, I go to our local natural foods place. Or direct from a local farm.
@Lucky188 @Valkyrie_D
Fanceeeee. I’m so jealous.