Our coconut cake can be a layer cake, a sheet cake, and cupcakes! We use organic coconut, coconut milk, and Bacardi white rum (in the Swiss buttercream icing)! This particular cake skipped the rum, per request, and the icing was still delicious. Also, itโs really hard to pipe onto toasted coconut, and my piping skills are pretty basic to start with ๐ฌ www.mommomsbakery.com
Poet, writer, and baker of delicious carbs. Vote, and vote blue!!