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What's for dinner ? I'm making Macaroni and Cheese, not Kraft Dinner, for real Macaroni and Cheese: Elbow Macaroni, Shredded Sharp Cheddar Cheese (Use block cheese, not bagged as it's oily), salt and pepper, a dash of margarine, and a touch of milk or condensed milk. How about you?

@lisaannlm We use cheddar and smoked gouda. Real bacon bits (cook our bacon and chop) and breadcrumb topping.

@lisaannlm

We are just having home made soup and a toasted bun. Lunch was a huge hot dog with cheese and bacon at the hockey rink still feel full from that.

@lisaannlm YUM! I keep telling myself I can have that one day (calories)

I'm heating up one of these Marie Callandar Chicken Pot Pies I got today. Never had them before. They are really high calorie too though... Fingers crossed it turns out!

@lisaannlm elbow mac, medium cheddar, sour cream, onion in a
medium white sauce.
half in the baking dish. another layer of cheddar, top with the rest. bake 30 mins at 350º

waffles here.

@annamousse Eat waffles for lunch when my digestive system gets too fussy.

@lisaannlm I hear ya it’s my absolute favorite thing to eat!

@lisaannlm you may have to next time because I made enough for 10 people.

@lisaannlm i use 3 types of cheeses. usually cheddar, mozza, & gruyere or cream cheese.

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