There is a restaurant in Baltimore, Blue Moon Café, that serves a French toast covered in breakfast cereal, resulting in a crunch on the outside, creamy on the inside delightful dish. At least, I think it does. They are always so busy that the lines can last for hours before you can get in. I can’t wait, so I made it at home. #larryskitchen
@lfrum
Yes please 🍓🫐🍓🫐