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During the winter months, comfort food becomes the desire. Roasting and charring the vegetables before making them chowder adds a layer of flavor, while the chipotles contribute depth to the dish. #larryskitchen
https://larryskitchen.net/blog/roasted-potato-and-corn-chowder
@lfrum
Looks heavenly. Most folks won’t bother to char first. So much better.