Maine has a lot of lobsters. It also has a lot of older people, ones who are less and less willing and able to catch, clean and sell the crustaceans that make up a $1 billion industry for the state. Companies are turning to foreign-born workers to bridge the divide. (gift link)
https://www.nytimes.com/2024/04/12/business/economy/immigrants-maine-lobster-aging-workforce.html