Today I learned (improvised) how to open a spaghetti squash with a hammer, and then I also learned how to open one without a hammer.
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@dunderhill thereās a microwave trick. Canāt remember but itās all over the web. Couple slits and a few minutes in the microwave. Cut the ends off and slice in half to finish cooking. Although Iām breaking out the hammer next time. Your way sounds way more adventurous.
@TwitterExpat Yeah, I was told that I can poke some holes in it and then microwave it for up to 5 minutes, after which it is hot but a lot easier to cut