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For years, researchers and climate scientists have urged people, especially in rich countries, to cut back on meat and dairy consumption to limit greenhouse gas emissions from livestock production.
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The new research suggests, though, that strategically regrowing forests on land where cattle currently graze, especially in certain parts of the world, while intensifying production in other areas, could significantly lower overall emissions.
@singlemaltgirl sure but this at least helps and is more likely to happen (but won't)
@NorthernInvader why not both?
reduce our meat & dairy consumption AND plant more trees. at this point, we need to do everything we can b/c we're behind.