Jumping into the conversation here, to respond to the "human" part of the question... in some stores you can buy it as "oat groats" - it's the whole grain with just the outer hulls removed. I cook it like rice, though it takes a little longer. You can also sprout them and then cook or eat raw.
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@Mathias @impermanence42
Jumping into the conversation here, to respond to the "human" part of the question... in some stores you can buy it as "oat groats" - it's the whole grain with just the outer hulls removed. I cook it like rice, though it takes a little longer. You can also sprout them and then cook or eat raw.