In the ongoing fight against invasive Asian jumping worms in my yard, we have entered the next phase: They secrete something that inhibits most fungi/molds/bacteria. Now my yard is being overrun by a new type of fungus that apparently is resistant, and whose control depends on other fungi outcompeting it. And it kills trees.
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Supposedly it's edible and one of the finest tasting fungi -- folks in Ukraine are out in groups gathering them -- but I'm not taking any chances. It has to be parboiled first to be nonpoisonous, so animals aren't eating them to confirm they are edible.