@Keysalagain his 3 headed dog.

I made it over rice and red quinoa, completely vegetarian.

Almost gone

I use ancho peppers to make it taste chocolaty

Habichuelas (pink beans) with sofrito and tomato puree. Sofrito: annato, recao, onion, sweet pepers, garlic and saucy tomato. AirFryied carrots and Sweet Bananas. Quite delicious. Gringos like.

@AnnetteTRemain something like this: https://www.kitchengidget.com/2013/12/02/puerto-rican-rice-beans/

To be honest everything I cook is Puerto Rican food because it was cooked by a Puerto Rican. This tooth was brought you by the words Puerto & Rican.

I Made Puerto Rican habichuelas guisadas.

I've never even loaded the Bluesky website.

@mcfate @tyghebright

break through the bottom. That is or should be the slogan of the R's

Is today CoSo's 7th Birthday?

.

@MgBarbatos I actually did it 10 minutes ago LOL ;)

@Zevon I'm about to replace it with another newer M mac-fan-boi-pro. I'm hopeless.

@MrGoat @Alfred 33k? Dayum. how much insulin do you need to take for you not to die from it?

@Zevon I have an M MBPro that powers it. But I spend all day learning on the old piece of shit laptop running FreeBSD. I'm weird.