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Like many salads and baked potatoes, these dishes can be as healthy as you need or as decadent as you desire. Most Cobb salads require the addition of meats (chicken, turkey, or bacon), but I’ve always felt like that took away from the other awesome ingredients you could use.

larryskitchen.net/blog/cobb-sa

Back at the vet. This time with a different patient. Because why should his brother have all the fun. /sarc

Kim asked what is the difference between fajitas and soft tacos? I honestly never thought about it, but I’m assuming it has a lot to do with sauteed onions and peppers. The marinade really adds a pop of flavor to chicken, so be sure to prep all of this a day in advance.

larryskitchen.net/blog/skillet

Like peanut butter and jam, pasta and cheese just go together so well and easily. With all the varieties of each at your command, putting together a great combination is just trial and error. This baked ziti recipe uses three different kinds of cheese and blends them into a symphony of flavor and texture.

larryskitchen.net/blog/baked-z

when it is Friday and the NWS has issued a Flood Watch for Sunday, you know it is going to be quite bad. time for a taco lesson!

Fried potatoes are great for breakfast but go just as well with dinner. Cubing them up gets them ready for hash, but adding spices make them just great on their own (well, as a side dish to meat or eggs). The double cooking method produces a crispy outside/soft inside final product that is perfect.

larryskitchen.net/blog/spicy-s

electronic alarm clocks should be outlawed. isn't forced waking a torture technique?

this is the only permissible "alarm clock," and everyone should have and love one (or more)

Only the original will do. Even if it has to come from across the country.

Shrimp stew with peppers, corn, and tomatoes over basmati rice. Top with a spicy chipotle sauce. I’m a big fan of one pot meals.

The in home bakery was in action today. I don’t have the culinary patience to make these treats, but I will participate in the eating of them.

It would appear I’ve interrupted a high level planning meeting for future mischief. 🐱

Cayde is less than pleased that I'm having to work so much lately. But it will soon be all worth it, and he'll appreciate all the treats that follow.

New Orleans-style food (i.e.: Cajun and Creole) is so rich and delicious. The levels of flavors, textures, and spices make every bite a culinary adventure. Shrimp etouffee is a stew that is smothered in a roux-based sauce that is silky and goes so well with rice.

larryskitchen.net/blog/shrimp-

Sunspot helping me with sound meditation this morning. Soft purring goes well with the crystal bowl sound.

Coconut cream pie. Because someone loves me enough to make one from scratch. 🥧

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Larry Frum

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