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Throw together a pasta and a really good sauce, and you have the makings of a memorable meal. Ravioli is so good because you have these flavor packs just waiting to burst with goodness at each bite. And I could drink this sauce by itself.

larryskitchen.net/blog/ravioli

I feel you, Tina. Expecting chocolate chips and getting raisins in my cookies is a crime against culinary nature.

move to the West Coast, they said. no more hurricane natural disasters, they said.

from the USGS on most dangerous volcanos in the United States. Rainer is 37 miles from my home (as the crow flies) and St. Helens is 76 miles away.

These fritters remind me of a kid with the ingredients but appeal to adult me in the variety of usages they have. Whether as a side dish or part of the main course, the sweet corn comes through and adds a great texture to any meal. Pairing them up with black bean salsa and eggs makes a great brunch.

larryskitchen.net/blog/sweet-c

Homemade tamales from our next door neighbor makes the best Sunday dinner. 🫔

Small in size but mighty in flavor. And yes, if you don’t get a good seal, these Chorizo Empanadas will open up. But that’s okay. larryskitchen

larryskitchen.net/blog/chorizo

Excuse me, do you have a moment to talk about our goddess, Mothra?

Dinner was not quite the success I was hoping, so I instituted a new rule. When the cook declares culinary failure, restitution is made in the form of a Blizzard. Those are the rules.

Look in the lower right hand corner. This card was presented to me for my media work at MagicCons, but it is a memory reminder of all the great people I worked with at the events and the wonderful attendees I met.

There is a Baltimore restaurant that coats their French toast with Cap’n Crunch cereal. But I wanted something a little crunchier and a little less sugary. Corn flakes makes the perfect coating, resulting in a loud exterior to counterbalance the creamy interior.

larryskitchen.net/blog/flakey-

Crab rangoons are my all-time favorite appetizer when I go out to eat. Crab and cheese just seem to go together. I wondered how my favorite filling would go in a grilled cheese sandwich. As it turns out, pretty darn well.

larryskitchen.net/blog/griddle

Claptrap's New Robot Revolution is done, and all of the original and DLC is complete with Mordecai (except for Crawmerax - not happening solo). Moving on, I'm going to start Borderlands 2 with Zer0. I do love me a sniper. (image is standing at the bus stop at Fyrestone after finishing)

Cayde is making sure all the computer wires are connected properly.

continuing my re-playthrough, I've checked off all the quests in Borderlands GOTY, The Zombie Island of Dr. Ned, and The Secret Armory of General Knoxx. Diving into Claptrap's New Robot Revolution, which is turning out to be an assault on my hearing. (that Claptrap voice!!) :)

I enjoy cooking and eating foods from other countries and cuisines. Many times, I will need to substitute for a particular ingredient because of its lack of availability in my stores. When I can get access to the real thing, it is a glorious and tasty dish.

larryskitchen.net/blog/bangers

the severance has ended. the search continues.

"His work is superior, and he has a willingness to experiment and try the outside of the box ideas that could work -- and even better, he'll take your wild idea and use his expertise to make it not just accomplishable, but actively better."

let's talk about what I can bring to your table.

linkedin.com/in/larryfrum/

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Larry Frum

CounterSocial is the first Social Network Platform to take a zero-tolerance stance to hostile nations, bot accounts and trolls who are weaponizing OUR social media platforms and freedoms to engage in influence operations against us. And we're here to counter it.