Tonight's dinner is Bucatini Bolognese with sweet Italian sausage.

I wouldn't do bucatini again.

I prefer mine thin and flavor absorbing angel hair... not thick and hollow. 🤷‍♂️

@SECRET_ASIAN_MAN we like bucatini with mussels in white wine sauce. The thin sauce seems to infuse the pasta

@KarenSohne I will try that with maybe shrimp and scallops? Not into mussels or clams.

@SECRET_ASIAN_MAN l think it's the thin but tasty sauce that works for us w/ the bucatini

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@KarenSohne I was thinking just minutes ago how I learned about pasta and sauce thickness from my friends here.

Exploring the varieties there have never been my thing, but it looks like its my wife's!

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